Big Tables for Big Groups

Chef Hitoshi Minatani's technically accomplished French cuisine near Gare de l'Est. Counter seating, thoughtful wine list, tasting menu 75€

Feb 25 • Meg Zimbeck

Classic bistro, serious wine, zero stuffiness

Feb 18 • Meg Zimbeck

A soaring new restaurant inside the newly reopened Grand Palais

Dec 3, 2025 • Meg Zimbeck

Benjamin Schmitt

Mar 23, 2024 • Meg Zimbeck

Feb 20, 2024 • Meg Zimbeck

Feb 20, 2024 • Meg Zimbeck

Oct 30, 2023 • Meg Zimbeck

Sep 8, 2023 • Meg Zimbeck

Aug 25, 2023 • Meg Zimbeck

Jun 4, 2023 • Meg Zimbeck

Apr 21, 2023 • Meg Zimbeck

Apr 19, 2023 • Meg Zimbeck

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