A transporting lunch from a serious talent
Do I really need to read about another tasting menu???????
Based on your punctuation, my guess is "no."
What would you like to read about, Christine?
My Frenchie husband swooned when he saw the cervelle de veau.
He sounds offal ;)
😂
I’ll do steak tartare (seulement en France), huîtres nature, strange little things in shells on a plateau fruits de mere, and more, but this is some strange looking stuff…..
I don't disagree!
Do I really need to read about another tasting menu???????
Based on your punctuation, my guess is "no."
What would you like to read about, Christine?
My Frenchie husband swooned when he saw the cervelle de veau.
He sounds offal ;)
😂
I’ll do steak tartare (seulement en France), huîtres nature, strange little things in shells on a plateau fruits de mere, and more, but this is some strange looking stuff…..
I don't disagree!