Racines

Italian + natural wine in a beautiful covered passage

For Paris food geeks old enough to recall the Sarkozy administration, Racines – the small, immaculately soulful bistrot in the heart of the passage des Panoramas – is hallowed ground. Founded by celebrated natural wine tastemaker Pierre Jancou in 2007, the restaurant’s emphasis on unsulfited wines and hearty, product-driven, Italian-inflected cuisine wo…