Café du Coin

Fresh off Paris’ greatest resto reboot of recent years (Bones to Jones), chef-restaurateur Florent Ciccoli doubled down on the Voltaire neighborhood in late 2017, opening Café du Coin with the aid of frequent collaborator Greg Back (L’Orillon, Les Pères Populaires). 

In the way of branding, Café du Coin sports little more than a recurring hunting-green t…