Auberge Bressane

An ultra-classic French bistro near the Eiffel Tower

I spend a lot of time in austere rooms eating tweezer food. Many of these meals have no local connection - they could just as easily have been served in Copenhagen or Berlin. There’s no question, when you enter Auberge Bressane, that you are in France.

That assertion starts with the decor. To call L’Auberge Bressane “old-fashioned” would be an understat…